Saturday, July 27, 2013

Mandan Bride Honey Cornbread Recipe

Best get your cornbread makin' shoes on, here's a recipe for honey cornbread that we've been making with Mandan Bride.  It is light, creamy, and has the rich sweetness of honey. It is currently our favorite cornbread recipe for Mandan Bride.

1 and 1/2 cups fresh cornmeal
1/2 cup flour
2 tsp baking powder
1/2 tsp salt
1 beaten egg
1 cup milk
1/4 cup oil
1/4 cup honey

Preheat oven to 400 degrees.  Combine dry ingredients, then add to liquid ingredients.  Stir until consistent, then stir a little more.  Pour into a greased (bacon grease, shortening, oil, Pam, whatever) and heated cast iron skillet or baking dish.  Bake for about 25 minutes.  If the loaf is thick it might need a few more minutes.

1 comment:

  1. Just tried this recipe. It's absolutely melt in your mouth heaven.

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